Nutritional Services
New York Friday's: NY Mac & Cheese, made with NY Great Lakes Cheddar Cheese, Upstate Farms Dairy Products & NYS Grown & Certified Ziti, NY Roasted Brussel Sprouts, NY Welch's Grape Juice, NY Fresh Apple Slices & NY Upstate Milk.
Batavia School Nutritional Services is committed to providing well-balanced meals efficiently and effectively while
promoting healthy lifestyle choices, in addition to supporting a nurturing environment.
When a child has access to good nutrition, it empowers students to grow in body and mind.
By supporting each building administration's goals to serve students and staff professionally, we hope to support
excellence in nutrition promoting lifelong health and wellness.
Susan Presher, Coordinator of Nutritional Services
585-343-2480 Ext. 1007
slpresher@bataviacsd.org
Conor Bleier, Asst. Coordinator of Nutritional Services
585-343-2480 Ext. 1007
conorbleier@bataviacsd.org
Batavia High School | Batavia Middle School |
John Kennedy School | Jackson School |
Robert Morris Kristen Milner, Food Service Helper 585-343-2480 ext. 6005 | Nutritional Services Office Nicole Mutter, Clerk-Typist 585-343-2480 ext. 1007 |
Link to School Menus:
Digitally accessible format to view nutritional and allergen menu information please click here
Robert Morris March Lunch Menu
Batavia Middle School March Lunch Menu
Batavia High School March Lunch Menu
Robert Morris March Breakfast Menu
John Kennedy March Breakfast Menu
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Effective Handwashing:
Washing your hands properly is one of the most important things you can do to stop the spread of germs & to keep microorganisms from contaminating food.
You should wash your hands before you start work and after the following activities:
• Using the restroom
• Handling raw meat, fish, or poultry (before and after)
• Touching your hair, face, or body
• Sneezing, coughing, or using a tissue
• Smoking, eating, drinking, or chewing gum or tobacco
• Handling chemicals that might affect the safety of the food
• Taking out garbage
• Clearing tables or bussing dirty dishes
• Touching clothing or aprons
• Touching anything else that may contaminate hands such as unsanitized equipment, work surfaces or wash cloths.
NY Friday's: NY Meatball Sub, featuring NY Red Barn Provisions All-Beef Meatballs, NY Great Lakes Mozzarella Cheese, NY Roasted Veggie Medley, NY Fresh Apple Slices & NY Upstate Milk.
When Schools use food products from local sources, it supports local farmers and provides healthy choices for children in the school meal programs while supporting the local economy. This initiative is intended to provide healthy NYS food products, such as farm fresh products, to children as part of their lunch meal in school.
https://agriculture.ny.gov
Free Breakfast and Lunch for all students 2023-2024 School Year
IMPORTANT FORMS/DOCUMENTS
USDA Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English.
Persons with disabilities who require alternative means of communication to obtain program information (e.g. Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant's name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: program.intake@usda.gov
This institution is an equal opportunity provider.
El Departamento de Agricultura de los Estados Unidos (USDA) prohíbe la discriminación en todos sus programas y actividades por motivos de raza, color, origen nacional, religión, sexo, identidad de género (incluyendo la expresión de género), orientación sexual, discapacidad, edad, estado civil, estado familiar/parental, ingresos derivados de un programa de asistencia pública, creencias políticas, represalias o venganza por actividades realizadas en el pasado relacionadas con los derechos civiles (no todos los principios de prohibición aplican a todos los programas).
La información del programa puede estar disponible en otros idiomas además del inglés. Las personas con discapacidades que requieran medios de comunicación alternativos para obtener información sobre el programa (por ejemplo, Braille, letra agrandada, grabación de audio y lenguaje de señas americano) deben comunicarse con el Área de la misión, agencia u oficina del personal responsable, o con el TARGET Center del USDA al (202) 720-2600 (voz y TTY) o comunicarse con el USDA a través del Servicio Federal de Transmisión de la Información al (800) 877-8339.
Para presentar una queja por discriminación en el programa, el reclamante debe completar un formulario AD 3027, Formulario de queja por discriminación del programa del USDA (PDF, 462 KB), que se puede obtener en línea, en cualquier oficina del USDA, llamando al (866) 632-9992, o escribiendo una carta dirigida al USDA. La carta debe contener el nombre, la dirección y el número de teléfono del reclamante, y una descripción escrita de la supuesta acción discriminatoria con suficiente detalle para informar al Subsecretario de Derechos Civiles (ASCR, por sus siglas en inglés) sobre la naturaleza y la fecha de la presunta violación de los derechos civiles. La carta o el formulario AD-3027 (PDF, 462 KB) completado debe enviarse al USDA por medio de:
correo postal: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; o´
fax: (833) 256-1665 o´ (202) 690-7442;
correo electrónico: program.intake@usda.gov
Esta institución ofrece igualdad de oportunidades.